REFRESHING HOMEMADE MANGO LEMONADE

Ingredients:

• 1 cup lemon juice (from 5-6 medium lemons)
• 1 cup mango pulp (homemade or store bought)
• 1/2 cup honey (or sugar syrup)
• 5 cup chilled water
• 2 tbsp fresh mint leaves
• ice for serving
• 1 lemon sliced (optional for garnishing)

Instructions:

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Instructions:

• In a large glass pitcher or glass jar combine lemon juice, mango pulp, and honey. Mix well until the honey dissolves.
• Then add chilled water, fresh mint leaves, and refrigerate.
• Add few ice cubes in a serving jar. Pour chilled lemonade and garnish with a lemon slice and serve.

Hope You Enjoy